Cheese-Stuffed Bacon-Wrapped Meatloaf
Cheese-Stuffed Bacon-Wrapped Meatloaf
Gluten free
Meat
- 440 g Bacon
- 1 kg Ground pork or beef
Produce
- 1 (150g) onion
- 3 cloves Garlic
- 1/2 tsp Garlic powder
- 1 tbsp Oregano
- 1 tbsp Sage
- 1 tbsp Thyme
Refrigerated
- 30 ml Almond milk, unsweetened
- 2 Eggs
Condiments
- 2 tbsp Low sugar ketchup
Baking & Spices
- 1 tsp Black pepper
- 1 tsp Himalayan salt
- 1/2 tsp Nutmeg
Dairy
- 130 g Mozzarella
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