Roasted Cauliflower White Cheddar Soup
Roasted Cauliflower White Cheddar Soup
Ingredients
Produce
2 lb 1 large head cauliflower
1 Bay leaf
1 clove Garlic
1 cup Yellow onion
Canned Goods
1 (14 oz) can Chicken broth, low-sodium
Baking & Spices
3 1/2 tbsp All-purpose flour
1/4 tsp Granulated sugar
1 Salt and freshly ground black pepper
Oils & Vinegars
2 tbsp Olive oil
Dairy
1/2 cup Heavy cream
3 cups Milk
1 oz Parmesan cheese
4 oz White cheddar cheese, sharp
1 tsp Dried parsley or 1 tbsp chopped fresh
1/4 tsp (slightly heaping) dried thyme or 1 tsp chopped fresh
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